Peking Restaurant

OUR Menu

Due to the fluctuations in the market we do not publish out prices. Please call us for pricing and questions about our menu. 

FEATURED SELECTIONS
APPETIZERS
SOUPS
FRIED RICE
EGG FOO YOUNG
CHICKEN
BEEF
PORK
SEAFOOD
VEGETABLES

APPETIZERS

Spring Roll (Vegetarian)

Tempura Chicken

Pork Dumplings (6 or 12)

Potstickers (6)

Appetizer Plate for Two

Egg Rolls, Tempura Shrimp, Crab Rangoon and Fried Chicken

Egg Roll

Tempura Shrimp

Tempura Vegetables

Crab Rangoon (5)

SOUPS

Won Ton with Dumplings

Egg Drop

Chinese Vegetable

Hot and Sour

FRIED RICE

Pork

Beef

Mushroom

Ham

Curry Chicken

Chicken

Shrimp

Vegetable

Curry Beef

House

EGG FOO YOUNG

Pork

Beef

Mushroom

House (Ham, Shrimp and Mushroom)

Chicken

Shrimp

Vegetable

LO MEIN

Pork

Beef

House

Chicken

Shrimp

Vegetable

CHICKEN

Chicken Kew

sliced chicken sauteed with Chinese vegetables

Chicken Chop Suey or Chow Mein (with crispy noodles)

with a variety of vegetables in a light sauce

Curry Chicken

cooked with onions and peppers in a curry sauce

Governor’s Chicken

sauteed with onions, peas, peanuts and chili peppers

Mandarin Chicken

sliced chicken sauteed with hoisin sauce

Loong Fung Kew

shrimp and chicken sauteed with Chinese vegetables

Almond or Cashew Chicken

Szechuan Chicken

stir fried chicken cooked Szechuan style with chili sauce

Lemon Chicken

batter fried chicken with homemade lemon sauce

General Tsao Chicken

Chicken Subgum

sliced chicken sauteed and assorted Chinese vegetables

Chicken Cantonese

sliced chicken and vegetables on pan fried noodle

Hawaiian Chicken

cooked in a pineapple, tomato and wine sauce

Ginger Garlic Chicken

ginger, garlic and onions, sauteed with wine and chicken

Chicken Broccoli

sauteed with fresh broccoli, mushrooms and onions

Governor’s Chicken & Shrimp

sauteed with onions, peas, peanuts and chili peppers

Chicken with Snow Peas

sliced chicken with vegetables and snow peas

Sweet and Sour Chicken

batter fried chicken with our own sweet and sour sauce

Hong Sue Chicken

batter fried chicken with sauteed vegetables

Sesame Chicken

BEEF

Pepper Steak

sliced beef with green peppers, onions and black bean sauce

Beef Chop Suey or Chow Mein (with crispy noodles)

with a variety of vegetables

Beef with Rice Noodles

sliced beef stir fried with rice noodles

Curry Beef

sliced beef with onions and peppers in a curry sauce

Ginger Onion Beef

beef stir fried in a garlic, ginger onion sauce

Szechuan Beef

stir fried beef cooked Szechuan style with chili sauce

Steak Kew

with assorted Chinese vegetables

Beef Cantonese

sliced beef and vegetables over pan fried noodles

Beef with Broccoli

beef stir fried with fresh broccoli

Beef and Mushrooms

sliced beef sauteed with mushrooms and onions

Sizzling Beef

stir fried beef and spices served on a sizzling platter

Beef and Snow Peas

fresh snow peas sauteed with beef, mushrooms and onions

PORK

Sweet and Sour Pork

batter fried pork in our sweet and sour sauce

Hong Sue Pork

batter fried pork topped with stir fried vegetables

Szechuan Pork

sliced pork cooked Szechuan style with onions and peppers

Mandarin Pork

sliced pork sauteed with hoisin sauce

Pork Subgum

sliced pork with a blend of vegetables

Black Mushroom Pork

pork stir fried with shitake black mushrooms

Pork Shanghai

shrimp and pork sauteed with cabbage and chili sauce

SEAFOOD

Shrimp Kew

shrimp sauteed with Chinese vegetables

Shrimp and Lobster Sauce

shrimp cooked in garlic, black bean and egg sauce

Szechuan Shrimp

cooked Szechuan style with peppers, onions and chili sauce

Shrimp and Mushrooms

shrimp stir fried with mushrooms

Fragrant Shrimp

shrimp sauteed with peas, mushrooms and onions

Scallops in Mushrooms Sauce

scallops sauteed with mushrooms and onions

Governor’s Scallops

sauteed with onions, peas, peanuts and chili peppers

Shrimp Cantonese

shrimp and vegetables on pan fried noodles

Ginger Garlic Shrimp

ginger, garlic and onions sauteed with wine and shrimp

Shrimp and Snow Peas

shrimp with fresh snow peas, mushrooms and onions

Mandarin Shrimp

shrimp sauteed with vegetables in hoisin sauce

Governor’s Shrimp

shrimp sauteed with onions, peas, peanuts and chili sauce

Sweet and Sour Shrimp

batter fried shrimp with our sweet and sour sauce

Shrimp with Black Mushrooms

shrimp sauteed with snow peas and black mushrooms

Scallops and Greens

sauteed with assorted green vegetables

Scallops and Shrimp with Snow Peas

sauteed scallops and shrimp with snow peas

Governor’s Lobster

lobster sauteed with onions, peas, peanuts and chili sauce

VEGETABLES

Tofu Subgum

beancurd stir fried with Chinese vegetables

Mushroom Chop Suey

mushrooms stir fried with assorted vegetables

3 Mushroom Tofu

select mushrooms, sauteed tofu and chili sauce

Vegetarian Lo Mein

soft noodles sauteed with vegetables and chili sauce

Szechuan Fried Beancurd

fried tofu served with a spicy sauce

Governor’s Vegetables

onions, peas and assorted vegetables with peanuts in chili sauce

Vegetarian Delight

a variety of vegetables lightly sauteed

Snow Peas

fresh pea pods with mushrooms and onions

Cantonese Vegetables

a saute of seasonal vegetables and chili sauce

Ginger Garlic Broccoli

ginger, garlic, broccoli and vegetables

Monk’s Delight

a traditional blend of Chinese vegetables

FEATURED SELECTIONS

Strawberry Chicken

All white meat chicken in a red sweet sauce stir fried with broccoli, baby corn, carrots, water chestnuts, & fresh strawberries

Basil Chicken and Scallops

All white meat chicken and jumbo scallops in a basil seasoned sauce served with asparagus, red pepper. carrots, and mushrooms

Sizziling Beef and Shrimp

Beef and shrimp in a dark sauce served with asparagus, green onion, peppers, carrots, and bamboo with fresh lime juice

East Meets West

Grilled tenderloin medallions cooked to your liking covered in Governor’s Shrimp

Seafood Cantonese

Lobster, scallops and shrimp stir fried with premium Chinese Vegetables in a white sauce served over pan fried noodles

Smoked or Peking Duck

Call ahead and order your Smoked Duck or Peking Duck (minimum 5 day advanced notice – in restaurant only)